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| Oh How i love fig season |
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| My Dads trees have been Blessed this year |
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| These are Hubbies favorite Sometimes hard to get them to the Jars before they gobble them up |
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| I measure out one quart fresh figs at a time |
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| My Daddys recipe which won him 2nd place at the fair years ago, one quart figs to one cup sugar |
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| They Smell amazing while cooking |
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| They look so pretty in the jars |
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| so far , I have put up 13 quarts , 5 pints and 6 half pints (for gifting) |
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| While out in the Pea Patch with Chad this cute little froggy scared me and got me thinking mmm yummy Frog Legs LOL! So off to the market we went |
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| Home came 3 dozen Frog legs |
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| After washing them and soaking them in mustard and ice for 2 hours |
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| And a Quick dip in Louisiana Hot sauce |
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| I coat them with cornmeal and plain flour mixed to crisp them |
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| Off to the Frying Pan they GO :) |
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| And what a Yummy Meal it makes Cajun Frog Legs Homegrown Potatoes and Greenbeans,Yummy Rolls and Hush Puppies and always Southern Sweet Tea |
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| Dig In lol |
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| Smitty loves them |
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| Guess who else Loves them !!? |
Then this past week I took a nasty fall going under the Pecan tree to water and feed the rabbits:(


















